:+: 통합검색 :+:
:+: 로그인 :+:
steamed shao mai
For meats roasted on spits over an open fire or a huge wood burning rotisserie oven, see siu mei.
Shumai, also called pork dumplings (although oftentimes other types of dumplings could also be filled with pork), is a type of traditional Chinese dumplings served in dim sum.